Orange & Honey Seed Biscuits

These nutrient dense seed biscuits sing with zesty flavour!

Easy to make, bakes in a flash and ready for guilt free snacking.

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.BASIC 

 

INGREDIENTS

1/2 cup pitted dates

1 cup raw almonds

1/2 cup pumpkin seeds

1/2 cup sunflower seeds

1/4 cup honey

1 egg

1 tbs oil

1 orange juiced and zested (add zest with ingredients)

1/2 tsp bicarbonate soda

1 handful extra sunflower seeds

METHOD

Preheat oven to 180 degrees. Line 2 baking trays with paper.

In a food processor, blitz together dates, almonds and seeds for 1-2 minutes until finely processed.

Add remaining ingredients and blitz to form a gooey paste.

Drop teaspoons of mixture onto lined trays allowing some room to expand.

Sprinkle with a few extra sunflower seeds.

Bake 10 – 12 minutes until golden brown.

Rita ready to cook up a storm with fresh and healthy ingredients.

Rita ready to cook up a storm with fresh and healthy ingredients.

Connie Holen

Connie Holen is a Digital Strategist, Google Search Certified Marketer, and Squarespace Circle Platinum Partner with over a decade of experience in marketing and web design for boutique fitness, yoga, Pilates, and wellness studios. As the founder of Pixality Design, she has helped 300+ studio owners build clean, modern, easy-to-manage websites that integrate seamlessly with scheduling software including Mindbody, Mariana Tek, Walla, and Momence. She currently leads marketing and content strategy at Zipper, the all-in-one studio management platform built specifically for boutique studios. Connie's work focuses on local SEO, brand strategy, and helping studios attract new clients and grow sustainably — without the tech overwhelm.

http://www.pixalitydesign.com
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